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Greek Yogurt Dip Recipe: Cucumber and Herbs with Hummus Us

by Moe Nasser | Oct 21, 2026 | 4:57 PM | Greek Yogurt

Greek yogurt can be just as useful beside a savory meal as it is under fruit and granola. This cucumber and herb dip turns a fresh portion of Hummus Us authentic Greek yogurt into a creamy accompaniment for pita, vegetables, or a grilled meal.

Hummus Us yogurt is made without preservatives. Its plain flavor gives you room to adjust the lemon, herbs, and seasoning to suit the rest of your plate. The recipe below is a simple home preparation rather than a claim to reproduce a particular regional dish.

Ingredients for a small sharing bowl

  • 1 cup plain Greek yogurt
  • 1/2 cup finely chopped or grated cucumber
  • 1 tablespoon chopped mint, dill, or parsley
  • 1 to 2 teaspoons lemon juice, to taste
  • 1 small garlic clove, finely grated, optional
  • Salt and pepper, to taste
  • A little olive oil for serving, optional

Prepare the cucumber

If you grate the cucumber, squeeze out excess liquid using a clean method before mixing it into the yogurt. If you chop it, keep the pieces small. Removing excess water helps the dip stay spoonable rather than turning loose as it sits.

Mix, taste, and adjust

  1. Spoon the yogurt into a clean bowl.
  2. Fold in the cucumber and your chosen herbs.
  3. Add one teaspoon of lemon juice and a little seasoning.
  4. Add garlic if using, stir, and taste before adding more lemon or salt.
  5. Keep covered and refrigerated until serving.

Garlic can quickly become the strongest flavor in a small bowl, so start with less if you prefer a gentler dip. You can also divide the mixture and add garlic to only one portion.

Build a simple serving plate

Serve the dip beside pita wedges, carrot sticks, and cucumber slices. For a fuller spread, add hummus in a separate bowl and let guests combine the different textures. It also works as a cool side for roasted vegetables or grilled chicken.

Use a dedicated serving spoon and keep the main yogurt container refrigerated. Prepare an amount you expect to serve, and handle the finished dip as a fresh refrigerated dish.

Ready to try a savory Greek yogurt recipe? Discover Hummus Us authentic Greek yogurt and make the flavor your own with cucumber, herbs, and a little lemon.

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